Goat Milk Toddler Milk Drink

Goat Milk Toddler Milk Drink
toddler 12+ months
800g NET

Using high-quality ingredients, we create our Toddler Milk Drink with care to help support natural nutrition for your little one. Rich in natural goodness, Bluebell Goat Milk is made in New Zealand for families everywhere.

Product information

Bluebell Goat Milk Toddler Milk Drink is carefully crafted to give your baby balanced nutrition to support healthy growth and development.

Key benefits

  • High quality ingredients, made in New Zealand
  • Created for toddlers aged 12+ months
  • Supports normal healthy growth and development
Nutritional info
How to prepare
Feeding guide
Nutritional info

Ingredients

Goat milk solids, lactose (purified from cow’s milk), vegetable oils, galacto-oligosaccharides (GOS), arachidonic acid powder (ARA), docosahexaenoic acid powder (DHA), fructo-oligosaccharides (FOS).

Vitamins: Vitamins (A, B1, B2, B3, B6, B12, C, D, E), folic acid.

Minerals: Calcium, phosphorus, magnesium, iron, zinc, iodine. Acidity regulator: Potassium hydroxide and/or citric acid.

Bluebell Goat Toddler Milk Drink is based on goat’s milk proteins.

Serving size: Approximately 237 mL (1 serve)
Serves per can: 25
Avg Qtyper serve % Daily IntakePer Serve* Avg Qty per100mL of Prepared Feed
Energy635 kJ 268 kJ
Protein5.16 g2.18 g
Fat, total 6.94 g 2.93 g
Docosahexaenoic acid (DHA) 30.4 mg 12.9 mg
Arachidonic acid (ARA) 32.5 mg 13.7 mg
Carbohydrate 16.7 g 7.04 g
Dietary fibre, total 0.97 g 0.41 g
Galacto-oligosaccharides (GOS) 0.87 g 0.37 g
Fructo-oligosaccharides (FOS) 0.10 g 0.04 g
Sodium 36.2 mg 15.3 mg
Vitamins
Vitamin A 71.7 μg RE 24% 30.3 μg RE
Vitamin D 1.60 μg 32% 0.67 μg
Vitamin E 2.49 mg α-TE 50% 1.05 mg α-TE
Vitamin B1 249 μg 50% 105 μg
Vitamin B2 400 μg 50% 169 μg
Vitamin B6 272 μg 39% 115 μg
Vitamin B12 0.50 μg 50% 0.21 μg
Niacin (vitamin B3) 2.49 mg 50% 1.05 mg
Folic acid 22.8 μg 23% 9.62 μg
Vitamin C 15 mg 50% 6.33 mg
Minerals
Magnesium 23.2 mg 29% 9.82 mg
Iron 2.75 mg 46% 1.16 mg
Zinc 1.06 mg 24% 0.45 mg
Calcium 269 mg 38% 114 mg
Phosphorus 173 mg 35% 73.0 mg
Iodine 27.0 μg 39% 11.4 μg
How to prepare

Preparation Instructions

1
Wash hands before preparing the drink. Wash bottle or cup and other utensils thoroughly.
2
Boil safe drinking water and allow to cool to 40ºC. Measure 210 mL of safe drinking water into bottle or cup.
3
Use only the enclosed scoop, add the correct amount (level scoops) of formula powder according to Feeding Guide.
4
Shake the bottle or stir the mixture briskly to dissolve powder. Serve immediately after preparation. Do not store. Discard unconsumed drinks.
Feeding guide

Feeding guide – to prepare one feed

Age Cooled boiled
water (mL)
Level scoops
of powder
Number of Serves
24 hours
12 – 36months 210 7 2-3
When feeding, hold your baby close and feed with care to prevent choking or other discomforts.
  • Each level scoop contains approximately 4.6g of formula powder.
  • Each 100mL feed contains approximately 13.6g of powder.
  • Use the dedicated scoop only for preparing the feed.

Consume immediately after preparation. Formula left in the bottle after a feed must be discarded. Each bottle
should be prepared individually.

The follow-on formula should not be used for infants aged under 6 months.

Storage: Store in a cool and dry place. Always replace lid tightly after opening. Consume
within one month after opening. Unopened product should be consumed before best before date shown on the
package. Best before date and lot number are on container bottom.

WARNING: FOLLOW INSTRUCTIONS EXACTLY. PREPARE BOTTLES AND TEATS AS DIRECTED.
DO NOT CHANGE PROPORTIONS OF POWDER EXCEPT ON MEDICAL ADVICE. INCORRECT PREPARATION CAN MAKE YOUR BABY VERY
ILL. MADE ON THE SAME PRODUCTION LINE AS PRODUCTS CONTAINING SOY INGREDIENT.

IMPORTANT NOTICE: BREAST MILK IS BEST FOR BABIES. BEFORE YOU DECIDE TO USE
THIS PRODUCT, CONSULT YOUR DOCTOR OR HEALTH WORKER FOR ADVICE.

Bluebell flower
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Benefits of goat milk

Studies have shown that goat milk is a naturally nutritious option for babies and young children [1, 2], and that the make-up of goat’s milk is closer to human breast milk than cow’s milk [3, 4]. Research also suggests that goat milk is easier to digest [3].

Choosing Bluebell is easy

Made in
NEW ZEALAND

We’re proud to make
Bluebell in beautiful
New Zealand

Trusted &
Certified

Certified by large and
trustworthy certification
organisations

World Class
Formulation

Designed to support
normal healthy growth
and development


  1. Turkmen N. Nutrients in Dairy and their Implications on Health and Disease, 2017, Pages 441–449, Chapter 35 – The Nutritional Value and Health Benefits of Goat Milk Components.
  2. Ohiokpehai, O. (2003).
  3. Martinez-Fereza A, et al. Goats’ milk as a natural source of lactose-derived oligosaccharides: Isolation by membrane technology. International Dairy Journal, Volume 16, Issue 2, February 2006, Pages 173-181.
  4. Oliveiraab D.L, Wilbeya R.A., et al. Separation of oligosaccharides from caprine milk whey, prior to prebiotic evaluation. International Dairy Journal, Volume 24, Issue 2, June 2012, Pages 102-106.

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